Search
Grid View:
Out Of Stock
Whole Masoor Dal 500G
₹65.00
A brown skinned lentil, that packed with fiber, the whole masoor dal appears brown on the outside and orange on the inside. This protein rich dal, required to be soaked for 4-6 hours or overnight and then used. A classic tadkewali masoor dal is absolutely popular in the Northern states of India. This dal can be used to make khichda as well. ..
Showing 1 to 1 of 1 (1 Pages)